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#LeckerLeipzig

Retrospective: our top stories of 2018

in Glocal/My Leipzig
top stories of 2018

2018 was an eventful year. Here we bring you the top 5 stories published by LeipGlo. They range from discrimination in Leipzig to the shameful Brexit.

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Café Oink: carving one’s cozy vegan nook

in Business/Food/My Leipzig

“When I came to Leipzig five years ago for university, I immediately fell in love with the city… in order not to have to leave in search of a ‘proper’ job after finishing my studies, I decided to take matters into my own hands; I dug out my old dream of starting a café.”

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Hibernation & nostalgia with cheese noodles

in Food
Käsespätzle - German cheese noodles.
Käsespätzle - German cheese noodles.

“As the days shorten and the temperature lowers, the winds bellow, and the sky darkens, I find solace and comfort in the hefty meals to consume.”

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Dr. Amorous: 10 scenarios, 50 date ideas

in Dating/Leipzig tips/My Leipzig
Date ideas with Dr. Amorous. Public domain photo.
Date ideas with Dr. Amorous. Public domain photo.

After this, you’ll have no excuse not to ask them out – whatever dating culture they come from. (Welcome to our new relationship advice column!)

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Hart und Herzlich: a tartlet and a dream

in #TechTavern/Business/Food/Leipzig tips
  • Hart-cover-1.jpg?fit=1020%2C576&ssl=1
    Brioche - Kirsch Tartelette mit Dulcey Creme und Kirschbiergel. © Hart und Herzlich
  • Hart-cover-2.jpg?fit=1020%2C576&ssl=1
    Pfirsich Törtchen mit Vanillemousse. © Hart und Herzlich
  • Hart-cover-3.jpg?fit=1020%2C576&ssl=1
    Schokoladen Espresso Gugelhupf mit Passionsfrucht. © Hart und Herzlich

“In this unassuming patisserie lie two minds that are just as adept at building their dream as they are at crafting one of the best culinary experiences in Leipzig.” #TechTavern

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Ein Bier, bitte: going gaga for Gose

in Leipzig tips/Lifestyle/My Leipzig
Bayerischer Gose. Photo © Chrissy Orlowski
Bayerischer Gose. Photo © Chrissy Orlowski

I love to drink beer and all of the different flavours there are! Do you love it as well? If so, follow along with my exploration of Leipzig’s ancient beer treasure: Gose.

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