Alexandra Athanasopoulou food

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Why do we blog? (A photo story)

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Ana Ribeiro and LeipGlo partner Daniel Leon sitting in the audience of the Intercultural Bloggers Cafe as part of the Buchmesse's Leipzig Liest. Photo © 2016 by Stefan Hopf

Rather than a way to escape "real" life for me, it's ended up becoming a way to enhance it.

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A tasty alternative for people who crave but cannot eat regular sushi (such as pregnant women)

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Our food columnist is a sushi lover and has been craving it, but cannot eat raw meat or fish, since she's pregnant - so what to do? She found a simple, yummy alternative we think you will love, too.

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May 4: With 7 regular columnists and new layout, blog becomes #webzine

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Happy Labor Day! Today, on the 2-month anniversary of The Leipzig Glocal, I am proud to announce that we're ready to take the next step on our Web publishing journey. I say "we" because this can only be done with the help of the people who will be contributing their talent to this blog on

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